I've never NOT lived in furnished housing.* But "furnished apartment" means someone else is going to decided what you sleep on, where you put your clothes and what you cook with. And every time you move, you sleep differently, fold your clothes to different sizes and re-consider your recipes. To minimize the amount of stuff I'm hauling around the country, I restricted myself to two cookbooks - one specifically about cakes (hooray!) and the other a bound year's worth of Cook's Country magazines**. After a week of eating dinner out (or eating leftovers from dinners out), I sat down with Cook's Country to find a recipe for the weekend. A few pictures caught my eye, but the recipes were disheartening; first, brown on the stove, then transfer to the oven. While I have no complaints about the basic equipment in my current kitchen - all major and most minor appliances are provided - it's certainly fair to say the intended lodger is here for short s...
2021 and I'm still trying to remember which box I packed my sense of adventure in. Weaving and baking and walking the dogs until I can find it.